moong dal refers to moong beans that have been skinned and split, so that they're flat, and quick-cooking. They're relatively easy to digest. They can be made into moong bean paste by de-hulling, coo...
Read MoreSeller : VAIDEHI
Manufacturer : MOONG Dal
Made In: INDIA
moong dal refers to moong beans that have been skinned and split, so that they're flat, and quick-cooking. They're relatively easy to digest. They can be made into moong bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste.
